Every Christmas involves lots of travel for me. This year I took the train to Kansas for our Annual Cookie Parade where we get together with friends and bake cookies. It must include peppernuts, or pfefferneusse made with anise. I prefer the small, crispy kind.
They are tedious to make and I don't have any pictures of the finished products because we were too busy gathering and eating them. We had such a variety of cookies in the end that we took some to neighbors and friends, brought a couple tins to Canada, and still have some to finish off after Christmas.
They are tedious to make and I don't have any pictures of the finished products because we were too busy gathering and eating them. We had such a variety of cookies in the end that we took some to neighbors and friends, brought a couple tins to Canada, and still have some to finish off after Christmas.
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